Life and thyme in a small floating kitchen
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It’s been a while since we’ve posted. We got caught up in the vacation spirit and have taken a break from photo-documenting our food. It’s been great. We hope you’ve all had a nice holiday season as well. We + camera are back in the kitchen now, armed with a plethora of new cookbooks and [...]
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My cousin Kathryn called last week looking for Thanksgiving ideas, so this post is for her. I’ll be making these sprouts next Thursday, along with this pie. When I made this last night, we ate it warm, but for thanksgiving I will prepare it a couple hours before dinner and serve it as a room [...]
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Last winter we bought a half of a pig from our neighbors Gwen and Fred, of apple and garlic fame. We’ve been steadily working our way through all 100 pounds of it, and it’s been a real joy to bring to the table each time. I can’t speak highly enough about the virtues of buying [...]
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We’ve been storing some apples and pears on our back porch, and a few days ago we discovered some mysterious bite marks on a couple of the apples. Beryl was convinced the marks were made by a bird, and I suggested it must have been a raccoon. Last night, we were both proven wrong when [...]
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