Posts tagged as:

grill

Berry season is tapering down just as corn is taking off, so this is a good time to share this recipe of fresh blueberries and roasted corn. We hope that you will like as much as we do. The richness of the salad depends on concentrating the sugar in the corn a bit, so it […]

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Talley and I have not prepared a lot of Greek food, but our neighbor Pam has and every year she and my aunt Jenni host a big greek dinner at the houseboat next door. This year they made souvlaki (meat and veggies grilled on sticks – I am not at all sure what the difference […]

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The other recipe we made this week from Hot Sour Salty Sweet was a spicy beef salad. Here, a black pepper-rubbed sirloin is grilled over high heat just briefly to give it some color, then sliced thin (still very rare on the inside). To finish cooking, it is added with some toasted rice powder to […]

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Continuing with the theme of my last post, I made a couple other dishes this past weekend using the open fire. Both come from one of my favorite cookbooks (certainly my favorite for southeast Asian food) called Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia. I can’t say enough about the authors, Jeffrey […]

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