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Quick

Susan G Purdy is the author of one of my first and favorite baking books, The Family Baker. Since acquiring the book some 10 or 11 years ago, I have tried dozens of the recipes and to a one, they have all been great. None are complicated or fussy, they’re all just really good. Following […]

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Asparagus is finally here.   This is very good news.  It’s good news for a number of reasons and this dish is one of them.  Talley found it a few years ago on 101 Cookbooks when we were in a hurry for something filling, healthy and quick.  Now it’s a recipe that we go to […]

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